PLANT-BASED
FROZEN ENTRÉES & APPS

PLANT-BASED FROZEN ENTRÉES & APPS

Keep these yummy plant-based seafood treats on hand. Just pop them out of the freezer and grill, bake, broil or fry and add your favorite fixins’.

Plant-Based Burgers, Classic Style

1 Box – Two Patties — Net Wt 8oz (227g)

Get Your Burger On

Start toasting some buns because these 100% plant-based seafood patties can go straight from the freezer into a sizzling pan! They are made with a flavorful six-legume blend and then seasoned simply with green onion, celery, sea salt and pepper. Pile on the pickles and horseradish tartar sauce for a taste of seaside comfort. 21 grams of protein per patty.

Ingredients

Nutrition Facts

Plant-Based Crab Cakes, New England Style

1 Box – Eight Cakes — Net Wt 8oz (227g)

New Take on a Classic

Experience a crabmeat-like texture and real seafood taste seasoned with sweet red and yellow bell peppers, green onions, parsley and a kick of spice. Just pull these plant-based crab cakes from the freezer and pop in a pan to sear. Savor as an appetizer alongside a plant-based spicy mayo (like sriracha remoulade!) and a wedge of lemon. Or for a heartier dish, try them in stuffed mushrooms paired with your favorite red sauce. 20 grams of protein per four cakes.

Ingredients

Nutrition Facts

Plant-Based Fish Cakes, Thai Style

1 Box – Eight Cakes — Net Wt 8oz (227g)

Party Perfect

Crunchy. Savory. Irresistible. These plant-based small bites offer a crispy crust, tender filling and bright flavor. Slide them into lettuce wraps, or offer as a traditional Thai appetizer with sweet chili sauce on the side, or serve on mini-buns as sliders with a spicy plant-based aioli. They cook up fast, straight from the freezer. 20 grams of protein per four cakes.

Ingredients

Nutrition Facts

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