- Preheat oven to 375 °F.
- In a medium bowl, combine ingredients through pepper and mix well until you achieve a homogenous spread.
- Spread 2 tablespoons of the mixture evenly onto each baguette slice and place on a parchment-lined sheet tray.
- Bake 15-20 minutes, until cheese is fully melted with a golden crust.
- Serve warm, garnished with sour cream and chives.
Make it a meal with a salad or bowl of Manhattan Fish Chowder.