To make the diablo sauce, in a skillet over medium heat, add oil, onions and garlic and sauté 3-4 minutes, stirring occasionally. Remove from heat and add to blender with remaining sauce ingredients. Blend on high 10-20 seconds, until smooth.…
Peel potatoes. Cut off sides and ends to give your potatoes 6 flat edges. To a saucepan over medium heat, add potato sides and ends, bay leaves, milk and half the corn, and bring to a boil. Cook until potatoes…
To make the broth, preheat a large pot on medium high heat and add oil, onions and garlic. Toss in fresh shiitakes and rehydrated dried shiitakes, reserving soaking liquid. Cook, stirring occasionally until they begin to brown. Add in ginger…
Cook rice according to package instructions. In a small skillet over medium heat, toast cumin, fenugreek, fennel, coriander, and peppercorn for about 3-5 minutes or until fragrant, being careful not to burn. Transfer to a spice grinder and add cinnamon,…
Recipe courtesy of Julianna / @juliannavezza In a large saucepan over medium heat, add 1 tablespoon olive oil, onion and garlic. Sauté for a few minutes until fragrant. Add carrots, celery and potatoes. Season with salt and pepper. Cover to…
For the broth, in a shallow soup pot, heat the oil on medium-high heat, then add the leek, fennel, garlic, thyme, celery seed and fennel seed. Sauté until the vegetables begin to brown and stick, 8-10 minutes Deglaze the pan…
For the soup, heat a heavy-bottomed pot over medium-low heat and melt 1 ½ tablespoons coconut oil. Add shallots, garlic, jalapeño and ginger and sweat until soft and shallots are translucent, 8-10 minutes. Add cabbage and celery, stir to incorporate…
To make the potato cream base, in a medium heavy-bottomed pot, combine potatoes, soy milk, cashews (if using), bay leaves, and salt. Bring to a boil, then reduce heat and simmer until the potatoes are fork tender, about 15 minutes,…
In a large stock pot over low heat, sweat onions and garlic in olive oil with bay leaves, celery seed, thyme, salt and pepper until onions are translucent, about 4 minutes. Add celery and bell pepper and continue to sweat,…
On medium-low heat in a heavy bottom soup pot, add the oil followed by the onions to begin to sweat for 6-8 minutes. Add the celery, garlic, thyme and pepper flakes and continue to sweat for an additional 8-10 minutes…
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